Lunch Buffet - Day 1 of PBL21
TEXAS FAIR Bowl of Texas Greens with Tomatoes, Carrots, Red Onions, Croutons, and Sliced Cucumbers with Buttermilk Ranch and Cilantro Vinaigrette Dressing Green Bean Salad Loaded Baked Potatoes Fried Okra BBQ Chicken Slow Cooked Beef Brisket Jalapeno Corn Bread Warm Peach Cobbler |
Lunch Buffet - day 2 of PBL21
RUSTIC ITALIAN Classic Cesar Salad Roasted broccoli florets with olive oil Basil Pesto Tortellini Pasta Salad Italian Home-style Manicotti Garlic Bread Tiramisu |
Day 1 - MOVE IT, Math!
NATURAL ENERGY Raw Almonds & Walnuts Superfood & Berry Smoothies Dark Chocolate KIND Bars Watermelon & Pineapple with Chile Salt Red & Black Licorice Ropes |
Day 2 - MOVE IT, Math!
SOUTH OF THE BORDER Churros Tortilla Chips Fire Roasted Salsa Guacamole Chile Con Queso |
Day 1 - PBL21
SAVORY SELECTION Seasonal Sliced Fruit Domestic & Imported Cheeses Charcuterie Organic Crackers Selection of Artisanal Breads |
Day 2 - PBL21
AFTER SCHOOL Red & Green Apples Bags of Peanuts Texas Pecan Pralines Pretzel Rods Individual Peanut Butter & Nutella |